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This was my first experience with with eating Marijuana. I had no idea what the proper amount of marijuana should be used per serving... I was hoping and guessing.

1/8 schwag
1 stick of real butter
I standard size box of Sage Flavor Stove Top Stuffing


Melt the stick of butter. When the butter begins to boil, drop in a full 1/8 of finely ground (seeds, stems and all) marijuana. Stir for 3-5 minutes.

In a sauce boil begin to boil water in the amount stated for the stove top stuffing. Follow all directions up to adding the stuffing.

At this point you will add the UNSTRAINED cannabutter and the sage seasonings that came with the stuffing to water and mix well.

Now add the stuffing and finish as norml.

The taste is ever so slight of Marijuana. I think the sage masked the taste very well.

This will send 2 people into a body numbing, omg I'm so stoned, er... I can't move high. Atleast it did for me. The high sneaks up on you. Don't be impatient and fire up while you are waiting. You could possibly regret it.

I would like to hear your feedback for this recipe.

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Live Free Or Die Trying

Howdy NB,

I would use more than just 3.5 grams of weed and I would remove the stems and seeds for sure.

Also,I would add the weed,butter and water together and bring to a boil,if ya just 'boil' the butter with the weed,you risk burning both at such a high temp,a lower temp would be safer.

Also,while it's entirely possible to git good results with schwagg,you can git even better results with good smoke.

Have a good one !

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God Bless Those Who Choose To Protect Our Freedom !